Seedlings on the Move

I’ve been anxiously awaiting Mother’s Day, and not just because I get to be the center of attention, but because it signals the official beginning of the outdoor garden season in my area.

Generally once Mother’s Day passes, I can start planting the warm weather plants without too much fear of a cold snap. Some things like zinnias, I will still wait a couple more weeks to make sure the ground is nice and warm. It finally seems like the vegetable seedlings I started in the house are ready to move outside. The flowers will wait a few more days (Finally Planting Season is Beginning).  About 4 weeks ago I started:

• Squash, Cubes of Butter (Botanical Interests)
• Squash, Sunstripe (Botanical Interests)
• Zucchini, Emerald Delight (Botanical Interests)
• Cucumber, Sweet Success (Burpee)
• Cucumber, Telegraph (Botanical Interests)
• Mouse Cucamelon (Botanical Interests) (This is a totally new vegetable for me!)

 

Squash, cucumbers and zucchini really don’t like to have their roots disturbed, so they can be finicky when you transplant them. It’s recommended to start them outdoors, but I’ve had good luck growing them in peat pots or other biodegradable pots to give them a head start. After they get nice and strong in the house, I move them to my mini greenhouse for a couple of days, then outdoors in the shade for a couple more. Then, when they’re ready to plant I gently tear the bottom off the pot and plant the whole pot.

I’m super excited to try out my new trellis for the zucchini and squash. I had to move the zucchini and squash because of last year’s squash vine borer attack.  The other vegetable beds don’t have the space to let them grow free on the ground so I’m trying the trellis. 

It was pretty easy to put together, but best as a two-person job. Gardener’s Supply Company has a nice video to show how to assemble it. It’s made of plastic, so won’t rust but seems plenty strong enough to hold zucchini and squash. I’ll let you know as the season progresses.

I got the squash, zucchini and cucumbers in the ground, but had a little incident with some of the zucchini. They hadn’t grown as robustly as the others, and I wasn’t as gentle as I should have been.

I broke the main stem, which is really easy to do if you’re not careful. Sometimes it heals, but it’s iffy. I planted it anyway and will hope for the best. So far it seems to be holding its own.

I usually try to have a backup in the same pot and thin them after they’ve become established in there ground, but in this case it didn’t grow. I also usually grow more plants than I need and hold some in reserve in case there’s an “incident”. If they all grow in the first couple of weeks, wonderful, I have plants to share.  

My “spares” in the greenhouse with my microgreens.

So far so good! A few days later and everything is looking good, even after some cool and stormy weather. Btw, for our small family 2-4 zucchini plants and 4 squash plants provides more than enough for us and some to share.

My sugar snap peas are doing great in this cool weather and starting to climb up the rainbow spiral stakes and pea trellis. I originally had the stakes “out of order”, but the science nerd in me couldn’t let that be. 🌈 I reorganized them, but from the front of the bed they were backwards, oh well, close enough.

Last but not least, my mouse cucamelon plants are off to a very slow start and still in the house under the grow lights. I hope they get going soon, I’m looking forward to one of latest food trends!